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Tag Archives: eggs

Dark Chocolate Soufflé

I like experimentation. I rarely make a dish the same way twice. I recently described my cooking to someone as frenetic and while I originally meant that I generally flail about the kitchen, I think it describes my approach to recipes as well. If there’s a flavor I want or a texture I’m after, I’m [...]

Eggs in a Bread Bowl

This would have been a perfect post for an Easter breakfast. That’s what I typed a couple of weeks ago, when I last intended to write this post. And it was a month before that when I ate this meal. It’s odd because half of me feels like it happened an eternity ago and the [...]

Leftover Sriracha Chicken Vegetable Scramble With Goat Cheese

Waste not, want not. I grew up in a household where my mother always made enough to have leftovers. This served several purposes. First of all, if we ever had any unexpected guests, there was always enough for them (and even if not, we’d find some way to share what we had). Second, it saved [...]